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Agriculture
James Kinyangi, CCAFS
Dr Janny Vos, CABI
Andre Kamga, MESA
Enrique Diaz Ortega, Agrobanco
Antony Froggatt, Chatham House
Tony Simons, World Agroforestry Centre
Purity Wanjiku, World Agroforestry Centre
Michel Denis, Manitou Group
Mark Pershin, Less Meat Less Heat
GEF 5: Gustavo Merino, Director, Food and Agriculture Organisation (FAO), Italy
GEF 5: Luis Ortega Reyes, Deputy CEO, Ministry of Agriculture, Mexico
COP19: Peter Holmgren on why forestry can work with agriculture
COP19: Robert Lewis Carlson on agriculture within climate talks
COP19: Susan Carlson on why women farmers are part climate change solution
COP19: Lorena Burbano Samboni the Executive Director for Red Colombia Verde speaks to RTCC
COP18: Providing sanitation and agricultural resources to Haiti with compostable toilets
COP18: Farmers must be armed with best climate information
COP18: Climate change is destroying communities in Ghana
COP18: Unpredictable weather and food insecurity could drive migration, warns CARE France
COP18: Gender equality could increase agricultural yields, says UNCCD
COP18: Developing climate smart agriculture in South Asia
COP18: Power of farmers’ solidarity can have global impact
COP18: Fair prices are key to farmers’ climate resilience
COP18: Climate change is yet another fear for Palestine’s farmers
COP18: Women’s voices must be heard in climate forums
CBD COP11: Ecosystems know no borders: solutions must cross them too
CBD COP11: Small changes to big sectors can have a huge impact
CBD COP11: Most modern research is a ‘monoculture of the mind’
CBD COP11: Links to ‘neighbourhood’ of conventions allows CBD progress
CBD COP11: Indian farmers on the front lines of climate change
CBD COP11: Grassroots social enterprise protects Kenyan forest
CBD COP11: Helping indigenous farmers rejuvenate forests
CBD COP11: Oil-based agriculture is creating food deserts
CBD COP11: Trees ever more vital as population increases
CBD COP11: Trees can make agriculture climate resilient
CBD COP11: Rush & reed conservation creates jobs in Sri Lanka
CBD COP11: Sri Lankan indigenous knowledge furthers sustainability
CBD COP11: Agriculture must not be excluded from biodiversity talks
CBD COP11: Traditional Indian knowledge can assist climate policy
CBD COP11: Climate change will be deadly for biodiversity
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